Devitrified glass and ceramic hobs

Cooking without splashes – impossible! That’s why it is particularly important to clean your devitrified glass hob after every use. Even tiny drips and bits of spilled food will burn on next time you switch on. Light soiling may be removed with a damp cloth and a standard detergent.  

More stubborn marks made by water, lime or friction by saucepans can be successfully treated with the special cleaners recommended by the manufacturer, such as Cerafix or Stahlfix. Burned-on residues such as sugar, salt or sugary food spills are best removed with a glass scraper, while the hob is still hot. Please be sure to read the manufacturer’s instructions.